Despite their tiny appearance, chia seeds are a nutritional powerhouse. They’re packed with omega-3 fatty acids, antioxidants, calcium, fiber and protein. Plus, these minuscule ingredients are simple to make into a pudding because they absorb up to 10 times their weight in water! Not only does this make chia seeds a great …
Read More »Insane Pudding Bundt Cake
Marilyn sent me this recipe, and it got bumped around the queue I keep of Recipes I’ll Probably Maybe Make One Day. The ingredients didn’t… speak to me. Like a homeless lady with a diagnosable mental illness, I wait for recipe ingredients to speak to me, and usually out loud. …
Read More »Gingerbread Pumpkin Pudding: Easy Fall Favorite
While I didn’t cook Thanksgiving dinner this year, I did make my own feast which featured pork loin, baby red potatoes, steam broccoli, sausage and mushroom stuffing, unsweetened applesauce and crescent rolls a few days prior. And for dessert I served this wonderful pumpkin pudding which can be topped off …
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