To carry out the procedure the following essential steps are to be taken:
- Before cutting soak your feet in warm water with olive oil and cuticle cream.
- After about 15 minutes soaking take out your feet and dry them with towel.
- With the use of orange stick or cuticle pusher push back the cuticle around the nail.
- Take the toe nail cutter with good working condition, and trim toe nail keeping in mind not cut too short.
- Contour the shape of the toe while cutting your toe nail with clipper.
- Not to cut from sides of the nail too deeply as it will cause in growing of the edges, this results in pain and infection.
- File the edges of the nail after cutting them to avoid jagging and chipping. The strokes of the filer should be in one direction otherwise nails get brittle and cracked.
- For personal hygienic care use the nail filer solely to avoid the transference of bacteria and other fungal infection.
WARNING TIPS:
- Not to trim the cuticles as it will bleed.
- Do not cut too quickly as it will cut skin.
- Dip your cutting tools in soapy water or boil them before use.
