Look at them. All 15 of them. 15 Ghirardelli chocolate chips taunting you, begging to be devoured. I should mention that the 15 chips (on the muffin on the right, just in case you’re confused) are merely the chips on top of the muffin, whereas an entire gang of premium chocolate chips …
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It’s that pumpkin time of year, and so therefore everything is right in the baking world. You know, Pumpkin Pie, Pumpkin Praline Cheesecake with Bourbon Caramel Sauce, Browned Butter Pumpkin Cake with Salted Caramel Frosting, Pumpkin Cream Cheese Tarts… we’ve been there, done that, and we’ll absolutely keep going to …
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I will always always always be modifying banana bread and muffins, until the day that my hands are gnarled from arthritis at the age of 96, or if I’m lucky, 97. I love banana bread/muffins, and alternate between my two favorite recipes: Banana Nut Muffins (a bit more rich and …
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How many more ingredients could I cram into the title of this recipe? I’d have added every single one of the following stunning additions to entice you, but thought the current extend-a-name was verging on ridiculous to begin with: Rum Cinnamon Orange Nutmeg Pecans Bananas (obviously) So there you have …
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Who doesn’t like graham crackers? And since we already know that no one doesn’t like chocolate (not true- I met a lovely woman recently who really doesn’t care for it- strange but true), why not combine the two? I know, I know: the s’mores people already thought of the graham …
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Because I’m obsessed with food, my digestive system, and more specifically how food affects my (usually pissed-off) digestive system, I’m always fooling around with a new diet. Could there be a way of eating that doesn’t leave me feeling (or looking) 18 weeks pregnant? (If being 18 weeks pregnant feels like …
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I have to be honest: I don’t really remember making these muffins, like at all. This picture somehow appeared while downloading photos of desserts I distinctly do remember making (like the Hazelnut Layer Brownies that you’re going to go all apeshit for when I get around to posting the recipe around August-ish). …
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Healthy Microwaveable Blueberry Quinoa Flake Muffins — dense, moist, berry-ful breakfast “muffins” that you can make in a few minutes flat! Made with quinoa flakes instead of refined flour, these nutritionally balanced muffins will power you through your day ? Each muffin has just 150 calories and 3.5g fat, plus …
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Months and months ago, I bought six cans of pumpkin puree in preparation for the Fall baking season, and look what we have here — *opens pantry door* — five cans of pumpkin, totally untouched. BLASPHEMY! It’s nearly November and I’ve posted ONE pumpkin recipe this entire chilly season (#foodbloggerfail?). But …
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