A healthy vegetarian meal plan complete with a printable wish list. This week’s meals concentrate on winter convenience foods!
Merry Christmas Eve Eve! Okay, fine, you probably aren’t going to invest tomorrow meal prepping for the week, BUT, simply in case you’re attempting to keep your meals somewhat normal after the vacation, we still have a healthy vegetarian meal prepare for you!
On the menu today: Cashew Ricotta Stuffed Shells, Farro Salad with Red Onions, Butternut Squash, and Brie, Baked Spaghetti with Kale and Tofu Ricotta, Sweet Potato, Lentil, and Kale Salad with Curry Tahini Dressing, and Guacamole and Black Bean Loaded Sweet Potatoes.
Oh, and remember to whip up a batch of my Soft, Chewy, and Gooey Paleo Chocolate Chip Cookies since in spite of how remarkable Christmas cookies are, absolutely nothing beats a really extremely great chocolate chip cookie! Have an enjoyable and unwinding vacation! Provide hugs and get hugs! I’m sending my love to you and yours!
Sunday
Cashew Ricotta Stuffed Shells from Making Thyme for Health
Prep Ahead Idea: Whole dish can be prepared approximately 2 days ahead of time. Shop sauce separately then include and bake when all set to serve.
Vegan/Gluten-free Substitutions: Dish is vegan. Usage gluten-free shells to make GF.
Monday
Farro Salad with Butternut Squash, Red Onions, and Brie from Eats Well With Others
Preparation Ahead Idea: The veggies and farro can be prepared ahead of time.
Vegan/Gluten-free Substitutions: To make this dish vegan, omit the brie or substitute it with your favorite vegan cheese. Usage quinoa or millet instead of farro to make it gluten totally free.
Tuesday
Baked Spaghetti with Kale, Mushrooms, and Tofu Ricotta from Hummusapien
Prep Ahead Pointer: Tofu ricotta can be made ahead of time.
Vegan/Gluten-free Substitutions: This dish is vegan. To make it gluten-free, utilize gluten-free pasta.
Wednesday
Sugary food Potato, Lentil and Kale Salad with Curry Tahini Dressing from She Likes Food
Prep Ahead Pointer: Lentils can be cooked and sweet potato can be roasted up to 2 days beforehand.
Vegan/Gluten-free Substitutions: Dish is already vegan and gluten totally free.
Thursday
Guacamole and Black Bean Loaded Sugary Food Potatoes from The Roasted Root
Prep Ahead Idea: The sweet potatoes can be baked up to 3 days ahead of time.
Vegan/Gluten-free Replacements: Dish is currently vegan and gluten complimentary.
Click HERE to print the wish list! See previous Healthy Vegetarian Meal Plans
