Description
The commercial cold food pan, 1/2-size, is designed for temperatures ranging from -40-degree f to 212-degree f. Constructed from fda compliant materials, the food pan is nsf-certified and commercial dishwasher safe. The cold food pan has a non-stick surface for easy cleaning and better food release. A peg hole is provided for easy drying or storage. Food container type: serving pan; material(s): polycarbonate; capacity (volume): 4 qt; color(s): clear.
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